Top categories
Quick Links

Upgrade your kitchen with the Cookkart 2 Door Refrigerated Preparation Counter, equipped with 8 x GN 1/3 pans for ultimate organization and efficiency. This powerful appliance combines sleek design with high functionality to streamline your food preparation process. Keep your ingredients fresh and easily accessible with its spacious refrigerated compartments. Elevate your culinary experience and create mouth-watering dishes with ease using this premium refrigerated preparation counter from Cookkart.
Technical Specifications
Cooling System Ventilated
Dimension W x D x H (mm) 1510x800x1085
Input Power (W) 340
Internal Dimensions (WxDxH) mm 1052x630x560
Model SH 2000/800 (New)
Net Weight (Kg) 138
No. of Door / Drawers 2
Refrigerant R290
Temperature range (in °C) -2 ~ +8
Volume (L) 390
No. of Shelves 2

2 Door Refrigerated Preparation Counter 8 x GN 1/3 pans

  • Product Code: NTF-SH 2000/800
Upgrade your kitchen with the Cookkart 2 Door Refrigerated Preparation Counter, equipped with 8 x GN 1/3 pans for ultimate organization and efficiency. This powerful appliance combines sleek design with high functionality to streamline your food preparation process. Keep your ingredients fresh and easily accessible with its spacious refrigerated compartments. Elevate your culinary experience and create mouth-watering dishes with ease using this premium refrigerated preparation counter from Cookkart.
Technical Specifications
Cooling System Ventilated
Dimension W x D x H (mm) 1510x800x1085
Input Power (W) 340
Internal Dimensions (WxDxH) mm 1052x630x560
Model SH 2000/800 (New)
Net Weight (Kg) 138
No. of Door / Drawers 2
Refrigerant R290
Temperature range (in °C) -2 ~ +8
Volume (L) 390
No. of Shelves 2

Trufrost
PDF generate

₹ 135,900

(GST Extra)
Whatsapp
Online payment
Easy Return
Express Shipping
0/50 reviews
Write a review
-5%

2 Door Refrigerated Prep Count...

₹ 74,110 ₹ 78,010
-5%

Subway Style Saladette with 18...

₹ 212,940 ₹ 224,140
-5%

2 Door Refrigerated Prep Count...

₹ 94,110 ₹ 99,060

FAQ

FAQ Answer

FAQ Answer 2