Maximize efficiency and precision in your poultry processing with the Cookkart Chicken Killing Cone for processing up to 10 birds at once. This durable and ergonomic cone is designed to streamline your workflow and ensure humane handling. Say goodbye to guesswork and hello to seamless operations with this must-have tool for any poultry processing facility. Invest in quality, invest in Cookkart.

Technical Specifications
Capacity	8 Birds
Material	Stainless Steel 304 Grade

1. Animal Processing: Slaughtering equipment is used for the humane and efficient processing of livestock and poultry for meat production.

2. Meat Packing: It plays a crucial role in the preparation of meat for packaging and distribution, ensuring proper meat cuts and quality control.

3. Byproduct Extraction: Slaughtering equipment is employed to extract valuable byproducts like hides, feathers, and internal organs for various industrial purposes.

4. Food Safety Compliance: These tools are essential for adhering to food safety and hygiene standards during the slaughter and processing of animals.

5. Commercial Slaughterhouses: Slaughtering equipment is commonly used in commercial slaughterhouses, ensuring efficient and regulated animal processing for the meat industry.

1. Humane Slaughter: Slaughtering equipment is designed to facilitate humane and ethical animal processing, prioritizing animal welfare.

2. Precision Cutting: It enables precise and consistent cutting of meat and animal products, ensuring uniformity and quality.

3. Safety Measures: These machines often incorporate safety features to protect both workers and the animals during the slaughter process.

4. Hygienic Design: Slaughtering equipment is constructed with materials that are easy to clean and sanitize, maintaining food safety and hygiene standards.

5. Customization: Many machines offer customizable settings to accommodate different types of animals and processing requirements, making them versatile tools for various applications in the meat industry.